Easy Meals

Brushchetta Shrimp Pasta

When we're busy, when our minds are too full to dream up a never-before-seen seafood dish, we turn to old favorites. This easy, always-fresh, always-delicious shrimp pasta recipe is a go-to for many chefs and staff at World Port Seafood, and for good reason - you...

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Classic Shrimp Scampi Recipe

Shrimp scampi is a must-have recipe in any home cook's book. It's easy, it's super-tasty, and even kids love the rich flavor of the sauce paired with sweet shrimp. Follow this simple shrimp scampi recipe for a classic presentation of the dish, and don't be afraid to...

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Fusilli with Tuna, Cauliflower and Pancetta

Like an Alfredo meeting carbonara, this delicious and simple skillet pasta is laced with meaty slices of yellowfin tuna. Fusilli with Tuna, Cauliflower and Pancetta 6 6 oz. World Port Yellowfin Tuna Steaks12 oz. fusilli pasta1 Tbsp. olive oil1/2 cup diced pancetta1/4...

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Icelandic Cod Fish Tacos

A great fish taco starts with flavorful, juicy, flaky fish. World Port Seafood Icelandic Cod is just that! This easy fish taco recipe teaches you how to prepare the fish and toppings and how to whip up a quick and tasty pico de gallo. Icelandic Cod Fish Tacos 4 World...

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Roasted Halibut Steaks with a Lemon Garlic Herb Crust

Pleasantly crispy texture and a mouthwatering contrast of bright, zingy and rich, meaty flavors make this recipe an uncommonly satisfying twist on classic roasted halibut. Perfect any night of the week, in any season, this light yet filling halibut recipe is simple...

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Grilled Swordfish with Pineapple Ginger Salsa

World Port Seafood Swordfish are given a Polynesian flair in this recipe for Grilled Swordfish with Pineapple Ginger Salsa. The swordfish is grilled in no time, and the salsa is a breeze to prepare with chopped ingredients like pineapple, ginger, pepper, and mint,...

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Grilled Ahi Tuna with Fresh Mango Salsa

The irresistible flavor of seared tuna steaks pairs perfectly with a sweet, slightly spicy mango salsa in this fun and easy recipe from World Port Seafood. Start with 6 oz. thick and meaty Yellowfin Tuna Steaks and grill them to your favorite doneness (we...

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Lemon Pepper Shrimp Skewers

At World Port Seafood, we're always on the lookout for quick and easy family meals. It’s also a big plus if those meals are homemade, nutritious, and delicious! When it's warm and your grill is out, you can turn to fast recipes that are just as enjoyable to cook as...

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Crab-Stuffed Cajun Rice Casserole

What do you make when your parents or in-laws are coming to town? This casserole, my friends. Now that the weather has warmed up quite a bit, we are expecting several rounds of company in the coming months. If this crab-stuffed mushroom rice casserole was on the menu...

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Lemon Panko Crusted Fish

Panko breadcrumbs - Japanese-style breadcrumbs - are a great way to mimic the crunch and flavor of fried fish but in a much lighter way. This recipe teaches a trick that's great with nearly any fish, but especially World Port Seafood favorites mahi mahi, Icelandic...

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Pub Style Cod Sliders with Red Slaw

Looking for a quick and easy Friday night fish dish? This is it. Humble, fast, and perfect for when you are looking for something that will please everyone. Plus, it can be on the table in 20 minutes using World Port Seafood Pub-Style Cod. That’s right, Friday night...

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PubStyle Cod Fish Tacos with Fresh Pico De Gallo

Make fish tacos easier than ever by using World Port Seafood Pub-Style Cod , a handy prepped seafood entree that gives you crispy breading without ever using any oil or making any mess. We'll also teach you how to make a quick and tasty pico de gallo to top!  ...

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