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Classic Surf & Turf Dinner

meal for 4   #53748WPS
  • 4 (2.5 oz.) Maine Lobster Tail Halves
  • 4 (6 oz.) Filet Mignons
  • 2 (6 oz. trays) Asparagus Spears With Hollandaise Sauce
  • 2 (8 oz. pkgs.) Five Grain Rice Pilaf
  • 4 (4 oz.) Caramel Apple Tartlets
  • 1 (1 oz. jar) Signature Seasoning
Maine Lobster Tail Halves
Maine Lobster Tail Halves - 2.5 oz.  |  4 count
Maine Lobster Tail Halves - 2.5 oz.  |  4 count
Filet Mignons - 6 oz.  |  4 count
Asparagus Spears With Hollandaise Sauce - 2 (6 oz.) pkgs.  |  serves 4
Five Grain Rice Pilaf - 2 (8 oz.) pkgs.  |  serves 4
Caramel Apple Tartlets - 4 oz.  |  4 count
Signature Seasoning - 1 oz.  |  1 count

Details

Overview

You can make the timeless classic "surf and turf" dinner... really! This complete dinner has everything you need to make dinner for four, and it's easier than you think. You'll get World Port Seafood lobster tails plucked from the frigid waters of Maine and tender Omaha Steaks filet mignon steaks. For side dishes, classic asparagus with Hollandaise sauce and a superfood five-grain rice pilaf, both of which prepare simply in the oven. At the end of the meal, you'll love our sweet caramel apple pastries.

What's Included

Maine Lobster Tail Halves
Maine Lobster Tail Halves
2.5 oz.  |  4 count
  • Sustainably wild-caught off the coast of Maine
  • Frozen quickly after harvest for freshness
  • Low in fat and high in protein
  • Each tail split in two for ease of serving and presentation
Filet Mignons
Filet Mignons
6 oz.  |  4 count
Five Grain Rice Pilaf
Five Grain Rice Pilaf
2 (8 oz.) pkgs.  |  serves 4

Shipping & Delivery

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