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Sustainably wild-caught off the coast of Maine, we assure you these thick, succulent tails are in a class all their own. We take care and great pride to freeze each tail catch fresh after harvest so you can enjoy the most all-natural, ocean-fresh flavors in the comfort of your own home. But we don't just stop there. Our chefs have fully prepped this magnificent choice for the ultimate in cooking convenience. How easy? Simply pull them from your freezer and cook - broil, grill, stovetop, oven, however you wish! You'll also notice these tails have been split in two, offering you easy serving portions alongside a stunning presentation.
So when your next steak or seafood night calls for an extraordinary touch, reach for World Port Seafood Maine Lobster Tail Halves. We guarantee it will be an experience you]]>
|Meal Course||Entrees, Sides|
|Cooking Method||Bake, Boil, Broil, Grill|