Chef-inspired and hand-prepared, these carefully crafted entrees have a presentation guaranteed to drop jaws. Thick, robust Top Sirloins carefully hand-carved and hand-trimmed by the master butchers at Omaha Steaks are enough to garner heaps of praise, but paired alongside hand-rolled White Sole fillets delicately stuffed with a mouth-watering blend of fresh scallops and sweet crabmeat, well, it's enough to leave your very fortunate dinner guests speechless.